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Scientific Name: Eugenia pyriformis

Family: Myrtaceae Myrtaceae

Common names throughout Brazil: eucaliptinho, orvalha, pitanga, ubaia, uvaia, uvaieira, azedinha, jaboticaba-do-campo, ovaia, uvaia-do-mato, uvalha-do-campo and uvalheira, cerejeira and uvaieira and uvalha.

Origin: Native to the Atlantic Rainforest, it occurs from São Paulo to Rio Grande do Sul.

The fruits of this species are yellow in color and fleshy, juicy and acidic. They are eaten fresh and used to make juices, liqueurs, ice creams and jellies.

Harvesting takes place from October to December. 

Uvaia - Seed

R$10.00Price
  • Our seeds are selected and cleaned.

     

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